Creamy Horseradish Sauce

Ingredients

• 1 1/4 cups sour cream
• 1/3 cup prepared horseradish
• 1 teaspoon Kosher salt
• 1 teaspoon ground black pepper

Directions

Whisk sour cream, prepared horseradish, salt, and pepper together in a bowl. Refrigerate until chilled, about 15 minutes.