Blueberry Oatmeal Chocolate Chip Cookies

Ingredients

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 cup white sugar
• 1/2 cup butter, softened
• 2 eggs
• 1 cup quick oats
• 1 cup chocolate chips
• 1/2 cup blueberry jam

Directions

Preheat oven to 375 degrees F (190 degrees C). Line a large baking sheet with parchment paper.

Whisk flour, baking powder, and baking soda together in a bowl.

Beat sugar and butter together in a bowl with an electric mixer until light and fluffy; add eggs and beat until creamy and smooth. Add oats, chocolate chips, and blueberry jam; beat until evenly distributed. Mix flour mixture into blueberry jam mixture until just combined. Drop spoonfuls of dough, 2-inches apart, on prepared baking sheet.

Bake in the preheated oven until golden brown, about 10 minutes. Transfer to a wire rack to cool completely.