Christmas Griddle Cakes

Ingredients

• 4 cups pancake mix (such as Krusteaz)
• 1 (15 ounce) can pumpkin puree
• 1/2 cup cold water, or as needed
• 1/2 cup white chocolate chips
• 1/2 cup chopped pecans
• 2 teaspoons cinnamon

Directions

Heat a lightly oiled griddle to 350 degrees F (175 degrees C).

Stir pancake mix, pumpkin puree, water, white chocolate chips, pecans, and cinnamon together in a large bowl until just incorporated, adding more water as needed.

Drop batter by 1/2 cup scoops onto the griddle and cook until bubbles form and the edges are dry, 2 to 4 minutes. Flip and cook until browned on the other side, 2 to 4 minutes; repeat with remaining batter.