Ingredients
- 1 1/2 cups white sugar
- 1 cup powdered non-dairy creamer
- 1 cup dry milk powder
- 3/4 cup unsweetened cocoa powder
Directions
In a blender or food processor, combine sugar, powdered creamer, milk powder and cocoa powder. Mix well, and store in an airtight container.
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To serve, put 2 to 3 tablespoons of powder in a mug, fill with hot water, and stir.