Ingredients
- 2 skinless, boneless chicken breast halves, diced
- 2 oranges, juiced
- 1/4 cup soy sauce
- 1/4 cup honey
- 1 tablespoon garlic paste
- 1 tablespoon ginger paste
- Ground black pepper to taste
Directions
Combine chicken, orange juice, soy sauce, honey, garlic paste, ginger paste, and black pepper in a large nonstick skillet over medium-high heat. Cook and stir until the sauce reduces to a sticky glaze and the chicken is cooked through, about 20 minutes.
