- 6 (12 fluid ounce) cans or bottles beer
- 1 (12 fluid ounce) can frozen limeade concentrate (such as Minute Maid)
- 12 fluid ounces tequila
- 6 cups ice cubes
Pour beers into a large pitcher. Add limeade; stir to combine. Use limeade can to measure out tequila; pour into pitcher and stir to combine. Serve over ice.