Camille’s Crustless Ricotta Pie

Ingredients

• 5 eggs
• 1 cup white sugar
• 2 teaspoons vanilla extract
• 1 teaspoon ground cinnamon
• 2 (16 ounce) containers ricotta cheese

Directions

Preheat oven to 325 degrees F (165 degrees C). Grease a 9×13-inch baking dish.

Beat eggs, sugar, vanilla extract, and cinnamon together in a large bowl until smooth; add ricotta cheese and mix well. Pour mixture into the prepared baking dish.

Bake in the preheated oven until set, about 1 hour. Cool for 10 minutes before serving.