Yummy Bok Choy Salad

Ingredients

• 1/2 cup olive oil
• 1/4 cup white vinegar
• 1/3 cup white sugar
• 3 tablespoons soy sauce
• 2 bunches baby bok choy, cleaned and sliced
• 1 bunch green onions, chopped
• 1/8 cup slivered almonds, toasted
• 1/2 (6 ounce) package chow mein noodles

Directions

In a glass jar with a lid, mix together olive oil, white vinegar, sugar, and soy sauce. Close the lid, and shake until well mixed.

Combine the bok choy, green onions, almonds, and chow mein noodles in a salad bowl. Toss with dressing, and serve.