Ham Salad with a Schmear

Ingredients

• 3 cups cubed fully cooked ham
• 1/2 onion, cut into chunks
• 3 cloves garlic, or more to taste
• 1 1/2 cups mayonnaise
• 1 (8 ounce) package cream cheese
• 1 tablespoon sweet pickle relish, or to taste
• 1 tablespoon stone-ground mustard, or to taste

Directions

Pulse ham, onion, and garlic in a food processor until finely chopped; transfer to a bowl.

Place mayonnaise, cream cheese, relish, and mustard in food processor and process until smooth.

Stir cream cheese mixture and ham mixture together in a bowl.