Orange Juice Muffins with Honey Spread

Ingredients

• 2 cups buttermilk baking mix
• 2 tablespoons white sugar
• 1 egg
• 1 teaspoon orange zest
• 2/3 cup orange juice
• 2 tablespoons white sugar
• 1 teaspoon ground cinnamon
• 1/2 cup margarine
• 1/2 cup honey

Directions

Preheat oven to 400 degrees F (205 degrees C). Grease bottoms only of 12 medium muffin cups.

Mix baking mix, 2 tablespoons sugar, the egg, orange peel, and orange juice. Beat vigorously for 30 seconds.

Fill muffin cups about 2/3 full. Mix 2 tablespoons sugar and cinnamon and sprinkle each muffin with about 1/2 teaspoon of sugar mixture. Bake 15 minutes. Serve with honey spread.

To Make Honey Spread: Beat 1/2 cup margarine and 1/2 cup honey until fluffy.