- 1 (5 ounce) can Bumble Bee Solid White Albacore Tuna in Water, drained
- 2 tablespoons minced celery
- 2 tablespoons minced onion
- 2 tablespoons minced fresh dill
- 2 tablespoons olive oil mayonnaise
- 1/4 teaspoon celery salt
- 1/4 teaspoon dry mustard
- 1/8 teaspoon lemon pepper
- Kosher salt and freshly ground black pepper, to taste
- 1 large ripe avocado, halved, pitted
- Lemon wedges, for serving (optional)
Gently mix tuna, celery, onion, dill, mayo, salt, mustard, lemon pepper and black pepper together in a small bowl until just combined.
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Stuff the avocado halves with equal amounts of the tuna. Serve immediately with lemon wedges.