Three Animal Italian Meatballs

Ingredients

  • 1 pound ground beef
  • 1 pound ground turkey
  • 1 pound ground Italian sausage
  • 1 large onion, diced
  • 2 eggs
  • 1/2 cup Italian-style seasoned bread crumbs
  • 1/2 cup quick cooking oats
  • 2 tablespoons Italian-style seasoning
  • 1 cup vegetable oil, or as needed

Directions

Preheat oven to 350 degrees F (175 degrees C).

Sign up now and get up to
50% OFF
BRANDED KITCHENWARE

Email

Combine ground meat, onion, eggs, bread crumbs, oats, and seasoning in a large bowl. Shape into 2-inch diameter balls.

Heat enough vegetable oil in a large saute pan to be 1/2 inch deep. Brown meatballs in hot oil for about 5 minutes. Transfer to a glass baking dish.

Bake in preheated oven for 25 minutes.