Water Chestnut Dip

Ingredients

• 2 (8 ounce) cans sliced water chestnuts, drained
• 1 envelope dry vegetable soup mix
• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 1/2 teaspoon hot sauce
• 1/4 cup sliced green onion

Directions

Julienne the water chestnuts.

In a medium bowl, mix the water chestnuts, vegetable soup mix, sour cream, mayonnaise, hot sauce and green onion. Refrigerate at least 2 hours before serving.