Ingredients
- 1 1/2 cups white sugar
 - 1 cup water
 - 2 tablespoons instant coffee powder
 - 1 teaspoon vanilla extract
 - 20 fluid ounces vodka
 
Directions
Put white sugar, water, instant coffee, and vanilla extract in a 2 quart saucepan and bring to a boil. Simmer 5 minutes.
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        Put coffee mixture in fridge to cool. When cool, skim off scum and add vodka, stir and pour into bottles.
