Ingredients
- 4 1/2 pounds apples, peeled and grated
- 2 1/4 pounds millet
Directions
Preheat oven to 200 degrees F (95 degrees C). Butter a 9×13-inch baking sheet.
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Mix apples and millet together in the prepared baking sheet.
Bake in the preheated oven until millet is tender, about 90 minutes. Cool for 15 minutes before serving.