Hot Peanut Butter Fudge Topping

Ingredients

  • 1 (12 ounce) can evaporated milk
  • 3/4 cup peanut butter
  • 1/4 cup honey
  • 2 tablespoons brown sugar

Directions

Mix milk, peanut butter, honey, and brown sugar together in a saucepan over medium-high heat; cook and stir, scraping sides and bottom of saucepan with a rubber spatula, until topping is thickened, 10 to 15 minutes.

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