Fruit and Nut Slaw

Ingredients

• 1 (8 ounce) can sliced pineapple, drained with juice reserved
• 2 tablespoons lemon juice
• 1 banana, peeled and sliced
• 3 cups shredded cabbage
• 1 cup diagonally sliced celery
• 1 (11 ounce) can mandarin oranges, drained
• 1/2 cup chopped walnuts
• 1/4 cup raisins
• 1 (8 ounce) container orange flavored yogurt
• 1/2 teaspoon salt

Directions

Drain pineapple, reserving 2 tablespoons juice. Cut pineapple into thin strips, and place in a large bowl.

In a medium bowl, combine reserved pineapple juice and lemon juice. Toss with banana, and add to pineapple. Add cabbage, celery, mandarin oranges, walnuts and raisins; toss to combine.

Blend yogurt and salt together, and add to cabbage mixture; toss lightly. Cover, and refrigerate until thoroughly chilled.