Ingredients
- 1 (8 ounce) package cream cheese, softened
- 2 1/2 ounces sliced ham, chopped
- 2 green onions, chopped
- 2 tablespoons prepared English mustard with turmeric
Directions
Beat cream cheese, ham, green onions, and English mustard together in a bowl. Cover bowl with plastic wrap and refrigerate 8 hours to overnight.
