Cinnamon Sugar Crisps

Ingredients

• 32 (3.5 inch square) wonton wrappers
• 1 1/2 tablespoons margarine, melted
• 3 tablespoons cinnamon sugar

Directions

Preheat the oven to 400 degrees F (200 degrees C).

Lay the wonton wrappers out flat on a baking sheet. Brush evenly with melted margarine. Sprinkle 1/4 teaspoon of cinnamon sugar over the top of each one.

Bake for 5 minutes in the preheated oven, or until crisp. Remove from baking sheets to cool on wire racks.