Spicy Mango-Basil Paletas

Ingredients

• 3 mangos – peeled, seeded, and cut into chunks
• 1 tablespoon chopped fresh basil
• 2 limes, juiced
• 1/2 teaspoon cayenne pepper
• 1/4 teaspoon salt
• 1/2 cup white sugar
• 1 mango, peeled, seeded, and diced

Directions

Blend mango chunks, basil, lime juice, cayenne pepper, and salt in a blender until smooth; pour into a large bowl. Stir sugar into mango mixture until sugar dissolves. Fold diced mango into mixture. Pour into freezer pop molds.

Freeze until firm, 14 to 24 hours.