Ingredients
- 2 quarts cranberry juice cocktail
- 3 cups orange juice
- 1/4 cup white sugar
- 1/4 cup brown sugar
- 2 tablespoons fresh lemon juice
- 1 pinch salt
- 2 (3 inch) cinnamon sticks
Directions
In a 4 quart or larger slow cooker, combine the cranberry juice, orange juice, white sugar, brown sugar, lemon juice, salt and cinnamon sticks. Stir to dissolve sugar. Cook on High for 4 to 6 hours. Turn heat to Low and keep warm for serving.
