Ingredients
- 6 black tea bags
- 1/2 cup white sugar
- 1 gallon boiling water
- 1 (6 ounce) can frozen lemonade concentrate
Directions
Place the tea bags and sugar into a 1 gallon glass jar. Fill with boiling water. Let steep for 2 hours at room temperature. Remove and discard tea bags. Stir in lemonade concentrate. Refrigerate until cool.
