Brown Bread

Ingredients

• 1 cup bread flour
• 1 cup whole wheat flour
• 1 cup cornmeal
• 1 cup molasses
• 2 cups water
• 1 teaspoon baking soda
• 1 teaspoon salt

Directions

In large bowl, stir together bread flour, whole wheat flour, cornmeal, baking soda. Stir in molasses and water; mix until combined. Pour batter into two lightly greased coffee cans, fill about 2/3 full.

Place loaves into a steamer, cover and steam over low heat. Steam for 1 hour and 45 minutes, until loaves are set.