Basil-Avocado Chicken Salad Wraps

Ingredients

  • 2 ripe avocados – peeled, pitted, and mashed
  • 1 lime, juiced
  • 2 tablespoons chopped fresh basil
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon ground black pepper
  • 4 cups chopped cooked chicken
  • 1/4 cup raisins
  • 1/4 cup chopped walnuts
  • 2 heads Bibb lettuce, leaves separated

Directions

Mix mashed avocados, lime juice, basil, garlic salt, and pepper together in a bowl. Add chicken, raisins, and walnuts to avocado mixture and stir until evenly coated. Spoon chicken mixture into lettuce leaves and roll leaves around filling.

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