Apple and Buffalo Monterey Jack Roll

Ingredients

  • 1 tablespoon Dijon mustard
  • 1 onion roll, split
  • 1/4 apple, thinly sliced
  • 1 slice Buffalo sauce-flavored Monterey jack cheese

Directions

Spread mustard onto cut-sides of onion roll halves. Top one half with apple slices and cheese; sandwich with remaining half.

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