Honey Glazed Chicken

Ingredients

• 1/4 cup honey
• 2 tablespoons soy sauce
• 1/8 teaspoon red pepper flakes
• 1 1/2 tablespoons olive oil
• 2 skinless, boneless chicken breast halves, cut into bite-size pieces

Directions

Whisk honey, soy sauce, and red pepper flakes in a bowl.

Heat olive oil in a skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes. Pour honey mixture into skillet and continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.