Baked Cranberry Jalapeno Dip

Ingredients

• 10 slices Land O Lakes Deli American, cut into 1/4-inch pieces
• 1 (8 ounce) package cream cheese, softened
• 2 tablespoons jarred jalapeno pepper, chopped
• 2 cups frozen cranberries
• 2 tablespoons sugar
• Baguette slices, toasted (optional)

Directions

Heat oven to 350 degrees F.

Combine cheeses and jalapenos in bowl; mix well.

Place cranberries and sugar in another bowl; toss to coat. Gently stir cranberries into cheese mixture.

Spread mixture into 1-quart casserole dish. Bake 30-35 minutes or until bubbly around edges.

Serve with baguette slices, if desired.