Ingredients
- 4 ounces Philadelphia Cream Cheese, softened
- 1/4 cup Kraft Real Mayo Mayonnaise
- 8 slices Oscar Mayer Bacon, cooked, crumbled
- 1/2 cup chopped tomatoes
- 2 (8 inch) flour tortillas
- 1/2 cup shredded romaine lettuce
Directions
Mix cream cheese and mayo in medium bowl. Add bacon and tomatoes; mix well.
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Spread onto tortillas; top with lettuce. Roll up tightly.
Cut each into 7 diagonal slices.
