Cinnamon Toast Pumpkin Seeds

Ingredients

• 3 tablespoons butter, melted
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 1/2 cups pumpkin seeds
• 2 tablespoons white sugar

Directions

Preheat oven to 300 degrees F (150 degrees C).

Mix butter, cinnamon, and salt together in a bowl.

Place pumpkin seeds in a large bowl and pour butter mixture over seeds; toss to evenly coat. Spread coated seeds in a single layer onto a baking sheet.

Bake in the preheated oven, stirring occasionally, until seeds are lightly browned, about 40 minutes. Remove baking sheet from oven; sprinkle sugar over seeds and stir until evenly coated.