Ingredients
- 1 cup mayonnaise
- 1 cup light sour cream
- 1 tablespoon dried minced onion
- 1 tablespoon dried parsley
- 1 teaspoon dried dill
- Salt and ground black pepper to taste (optional)
Directions
Stir mayonnaise, sour cream, dried minced onion, parsley, and dill together in a bowl; season with salt and pepper.
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Cover bowl with plastic wrap and refrigerate until the onion re-hydrates, about 30 minutes.