Oatmeal Spice Cookies

Ingredients

• 1 cup brown sugar
• 3/4 cup margarine
• 1/2 cup white sugar
• 2 eggs
• 1/3 cup milk
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cloves
• 1/2 teaspoon salt
• 1/4 teaspoon ground nutmeg
• 1 1/2 cups quick-cooking oats
• 1 cup golden raisins
• 1/2 cup chopped walnuts

Directions

Preheat oven to 375 degrees F (190 degrees C).

Beat brown sugar, margarine, and white sugar with an electric mixer in a large bowl until creamy. Beat in eggs until well blended; add milk and vanilla.

Sift flour, baking soda, cloves, salt, and nutmeg together in a bowl. Add flour mixture to sugar mixture and beat until combined.

Stir oats, raisins, and walnuts into sugar mixture; chill dough for at least 30 minutes. Drop dough 2 to 3 inches apart by rounded tablespoons onto baking sheets.

Bake in preheated oven until golden, about 10 minutes.