Ingredients
- 1/2 cup crushed ice, or as desired
- 4 fluid ounces Fine Champagne Cognac
- 2 fluid ounces cherry liqueur (such as Heering)
- 1 fluid ounce orange-flavored liqueur (such as Cointreau)
- 1 fluid ounce freshly squeezed lemon juice
- 5 drops vanilla bitters (such as Bittercube Cherry Bark Vanilla Bitters), or more to taste
- 4 dashes aromatic bitters (such as Peychaud’s
Directions
Fill a lowball glass with ice; add cognac, cherry liqueur, orange-flavored liqueur, and lemon juice. Stir and add vanilla bitters and aromatic bitters.
