Easy Baked Doughnuts

Ingredients

  • Doughnuts:
  • 2 cups baking mix (such as Bisquick )
  • 1/3 cup milk
  • 1 egg
  • 2 tablespoons white sugar
  • 1/8 teaspoon ground cinnamon
  • Coating:
  • 1/4 cup butter, melted
  • 1/2 cup white sugar

Directions

Preheat oven to 400 degrees F (200 degrees C).

Sign up now and get up to
50% OFF
BRANDED KITCHENWARE

Email

Mix baking mix, milk, egg, 2 tablespoons sugar, and cinnamon together in a bowl with a whisk, beating vigorously for 20 strokes. Transfer dough to a floured work surface and knead 5 times. Roll dough into 1/2-inch thickness and cut with a floured doughnut cutter. Place doughnuts onto a baking sheet.

Bake in the preheated oven until cooked through and lightly browned, 7 to 9 minutes.

Pour melted butter into a bowl. Place 1/2 cup sugar in a separate bowl. Dip doughnuts into butter; transfer to sugar and lightly press until doughnuts are coated.