Eggnog Pudding

Ingredients

• 1 (5.1 ounce) package instant vanilla pudding mix
• 4 dashes ground cinnamon
• 2 dashes ground nutmeg
• 2 dashes ground cloves
• 1 pinch ground ginger
• 3 cups cold milk

Directions

Mix dry pudding mix in a bowl with cinnamon, nutmeg, cloves, and ginger until well blended. Whisk in milk, stirring 2 minutes, or until no lumps remain.

Pour pudding into serving dishes and refrigerate 2 hours, or until set.