Ingredients
- 4 cups sifted all-purpose flour
- 4 cups white sugar
- 1 1/2 cups dry milk powder
- 1 1/2 tablespoons baking powder
- 1 1/2 teaspoons salt
Directions
Place all ingredients in a large bowl and mix well with a spoon.
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Sift mixture twice.
Store in a tightly covered container, as it keeps well for several weeks at room temperature.