Ingredients
- 4 large cucumbers, sliced
- 1 onion, thinly sliced
- 1 tablespoon dried dill weed
- 1 cup white sugar
- 1/2 cup white vinegar
- 1/2 cup water
- 1 teaspoon salt (optional)
Directions
In a large serving bowl, combine cucumbers, onions and dill. In a medium size bowl combine sugar, vinegar, water and salt; stir until the sugar dissolves. Pour the liquid mixture over the cucumber mixture. Cover and refrigerate at least 2 hours before serving (the longer this dish marinates the tastier it is!).
