Spectacular Overnight Slaw Recipe

Ingredients

• Slaw:
• 1 head cabbage, shredded
• 1 red onion, thinly sliced
• 1/2 cup chopped green bell pepper
• 1/2 cup chopped red bell pepper
• 1/2 cup shredded carrots
• 1/2 cup sliced pimiento-stuffed olives
• Dressing:
• 1/2 cup white wine vinegar
• 1/2 cup canola oil
• 1/2 cup white sugar
• 2 teaspoons Dijon mustard
• 1 teaspoon salt
• 1 teaspoon celery seed
• 1 teaspoon mustard seed

Directions

Mix cabbage, onion, green bell pepper, red bell pepper, carrots, and olives together in a large bowl.

Whisk vinegar, oil, sugar, Dijon mustard, salt, celery seed, and mustard seed together in a saucepan. Bring to a boil; cook and stir until sugar is dissolved, about 1 minute. Pour hot dressing over cabbage mixture and toss gently. Cover the bowl with plastic wrap and refrigerate for at least 8 hours or overnight.