Blueberry Oatmeal Breakfast Bars

Ingredients

• 1 cup whole oats
• 1 cup oat flour
• 1/2 cup brown sugar
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 cup almond milk
• 2 eggs
• 1/4 cup melted butter
• 1 teaspoon vanilla extract
• 1 cup fresh blueberries
• 1/2 cup chopped walnuts
• 1/3 cup shredded coconut (optional)

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.

Combine whole oats, oat flour, brown sugar, salt, and baking soda together in a bowl. Stir in almond milk, eggs, butter, and vanilla extract until well combined. Fold in blueberries and walnuts. Spread mixture into prepared square pan; top with shredded coconut.

Bake in the preheated oven until edges are golden and coconut is brown; about 35 minutes. Cool in the pan for 10 minutes before cutting into squares.