Game Day Jalapeno Cheese Dip

Ingredients

• 1 pound ground beef
• 1 pound bulk spicy pork sausage
• 2 pounds American cheese, cut into 1 inch cubes
• 1 (15 ounce) can tomato sauce
• 1 (6 ounce) can tomato paste
• 1 (4 ounce) can canned diced green chiles, drained
• 1 (4 ounce) can canned diced jalapeno peppers, drained

Directions

Brown ground beef and sausage in a large skillet over medium-high heat. Drain fat. Stir in the cheese cubes; cook over medium heat until melted, stirring constantly. Mix in the tomato sauce, tomato paste, green chiles, and jalapeno peppers. Stir well.

Transfer dip to a slow cooker set to Low to serve.