Ingredients
- 2 tablespoons minced fresh parsley
- 1 tablespoon olive oil
- 1 teaspoon freshly grated lemon zest
- 1 clove garlic, crushed
- 1 pinch salt and freshly ground black pepper to taste (optional)
Directions
Stir parsley, olive oil, lemon zest, garlic, salt, and pepper together in a small bowl until well-combined.
