Ingredients
- 2 cups walnuts
- 2 cups pitted Medjool dates
- 1 cup shredded coconut
- 1 tablespoon sesame oil
- 1 teaspoon sea salt
- 1 teaspoon vanilla extract
Directions
Process walnuts, dates, coconut, sesame oil, sea salt, and vanilla extract together in a food processor until combined. Roll date mixture into bite-size balls; refrigerate until firm, about 1 hour.
