Simple Greek Yogurt Egg Salad

Ingredients

  • 1/4 cup Greek yogurt
  • 1 tablespoon brown sugar
  • 8 hard-boiled eggs, peeled and chopped
  • 1/4 cup chopped celery
  • 1/4 cup chopped green onion
  • 2 tablespoons sweet pickle relish
  • 2 tablespoons yellow mustard
  • 1/4 teaspoon dill weed
  • 1/4 teaspoon paprika
  • Ground black pepper to taste

Directions

Whisk yogurt and brown sugar together in a bowl. Add eggs, celery, green onion, relish, mustard, dill, paprika, and black pepper; mix well.

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