Ingredients
- 1 3/4 cups cold milk
- 2 fluid ounces butterscotch schnapps
- 2 fluid ounces Irish cream liqueur (such as Bailey’s)
- 1 fluid ounce vodka
- 1 fluid ounce coffee-flavored liqueur (such as Kahlua)
- 1 (3.4 ounce) package instant butterscotch pudding mix
Directions
Stir milk, schnapps, Irish cream liqueur, vodka, and coffee-flavored liqueur together in a bowl. Add pudding mix and blend thoroughly. Spoon into disposable shot cups and refrigerate until chilled, at least 30 minutes.
