Ingredients
- 1 (17.3 ounce) package frozen puff pastry, thawed
- Cooking spray
Directions
Line a cutting board with parchment paper. Unfold puff pastry onto cutting board. Cut each sheet into 4 equal squares.
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Preheat a waffle iron according to manufacturer's instructions. Grease with cooking spray.
Place one puff pastry square in the preheated waffle iron; cook until golden brown, 3 to 5 minutes. Repeat with remaining puff pastry squares.
