Cranberry Apple Gelatin Mold

Ingredients

• 1 (16 ounce) can whole cranberry sauce
• 1 (3 ounce) package raspberry flavored Jell-O® mix
• 1 cup water
• 1/4 teaspoon salt
• 1 cup lemon yogurt
• 2 apples, cored and diced with peel
• 2 large orange, peeled, sectioned, and cut into bite-size
• 1/2 cup chopped walnuts

Directions

In a saucepan, heat cranberry sauce and water until sauce melts. Add gelatin and stir until gelatin dissolves. Remove from heat. Stir in the apples, oranges, walnuts and yogurt.

Pour mixture into a fancy gelatin mold or a nice bowl and chill overnight before serving.