Orange Walnut Candy

Ingredients

  • 3 3/4 cups confectioners’ sugar
  • 1 (12 ounce) package vanilla wafers, crushed
  • 1 (6 ounce) can frozen orange juice concentrate, thawed
  • 1/2 cup butter or margarine, melted
  • 1 1/2 cups ground walnuts

Directions

In a bowl, combine the sugar, wafer crumbs, orange juice concentrate and butter; mix well. Shape into 3/4-in. Balls; roll in walnuts. Cover and refrigerate in an airtight container for at least 24 hours before serving.

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