Portobello Mushroom Sauce
Ingredients 1/4 cup butter 1 pound portobello mushrooms, diced 1 1/2 cups port wine 2 cups heavy cream 1/4 cup … Continue reading Portobello Mushroom Sauce
Ingredients 1/4 cup butter 1 pound portobello mushrooms, diced 1 1/2 cups port wine 2 cups heavy cream 1/4 cup … Continue reading Portobello Mushroom Sauce
Ingredients 1 cup non-fat Greek yogurt 1/4 cup mayonnaise 1/4 cup stone-ground mustard 1 tablespoon pickle juice 1 tablespoon capers … Continue reading Spicy Remoulade Sauce
Ingredients 1 (15 ounce) can tomato sauce 1 (6 ounce) can tomato paste 1 tablespoon ground oregano 1 1/2 teaspoons … Continue reading Easy Pizza Sauce III
Ingredients 18 roma (plum) tomatoes 2 (6 ounce) cans tomato paste 1/2 cup butter 4 cloves garlic, minced 5 bay … Continue reading The Very Best Spaghetti Sauce
Ingredients 1/2 cup butter 2 cups chocolate chips 1/3 cup evaporated milk 1 cup chopped pecans Directions Combine butter, chocolate … Continue reading Goldbrick Sundae Sauce
Ingredients 1 teaspoon olive oil 1 onion, chopped 1/2 cup prepared mincemeat, crumbled, or to taste 1 (28 ounce) jar … Continue reading Spaghetti Pasta Sauce
Ingredients 12 ounces fresh or frozen cranberries 1 cup water 1 cup white sugar 2 fresh jalapeno peppers, seeded and … Continue reading Cranberry Sauce with Jalapeno Peppers