Ingredients 1 cup butter 3 cups shredded Monterey Jack cheese 1 cup sour cream 2 (4 ounce) cans diced green … Continue reading White Cheese Sauce

Ingredients 1/4 cup olive oil, divided 3 links pork sausage, casings removed 1/2 pound ground beef 2 pounds eggplant, peeled … Continue reading Eggplant Bolognese

Ingredients 1/2 pound ground beef 1/2 pound Italian sausage 4 carrots, quartered 1 large onion, quartered 1 tablespoon olive oil … Continue reading Secret Spaghetti Sauce

Ingredients 1 pound sweet Italian sausage, casings removed 1 pound lean ground beef 1/4 cup olive oil 1 large onion, … Continue reading Lots O’Veggies Sausage Spaghetti Sauce

Ingredients 2 tablespoons olive oil 1 onion, chopped 1 whole head garlic, peeled and chopped 2 cups sliced fresh mushrooms … Continue reading Grandma Maggio’s Spaghetti Sauce

Ingredients 1/3 cup olive oil 3 cloves garlic, minced 1/4 teaspoon crushed red pepper flakes, or to taste 1 teaspoon … Continue reading Pantry Puttanesca

Ingredients 1/4 cup olive oil 6 tomatoes, chopped 3 onions, minced 2 green bell peppers, minced 4 cloves garlic, minced … Continue reading Fresh Tomato Sauce