
Shrimp and Pineapple Ceviche
Ingredients 2 cups chopped cooked shrimp meat 1 cup chopped red bell pepper 1 cup chopped fresh pineapple 1 avocado, … Continue reading Shrimp and Pineapple Ceviche
Ingredients 2 cups chopped cooked shrimp meat 1 cup chopped red bell pepper 1 cup chopped fresh pineapple 1 avocado, … Continue reading Shrimp and Pineapple Ceviche
Ingredients 1 egg 3 (6 ounce) cans tuna, drained and flaked 3 tablespoons mayonnaise 2 stalks celery, chopped 2 tablespoons … Continue reading Virgina’s Tuna Salad
Ingredients 20 ounces fresh tuna steaks, 1 inch thick 3 tablespoons white wine 3 tablespoons olive oil 2 tablespoons red … Continue reading Grilled Tuna Salad
Ingredients 1 cup ditalini pasta 1 cup mayonnaise, or more to taste 4 ribs celery, finely chopped 4 green onions, … Continue reading Herbed Macaroni Salad with Shrimp
Ingredients 1 (16 ounce) package elbow macaroni 1 (6 ounce) can tuna 1 (6 ounce) can small shrimp, drained 1/4 … Continue reading Tangy Catalina Pasta Salad
Ingredients 1/4 cup quinoa 1/2 cup water 1 (15 ounce) can garbanzo beans, drained and rinsed 1 (15 ounce) can … Continue reading Quinoa Tuna Salad
Ingredients 2 eggs 3 medium baking potatoes, peeled and cubed 1 tablespoon olive oil 1 large onion, chopped 1 (16 … Continue reading Russian Salmon and Potato Salad