Fresh Semolina and Egg Pasta
Ingredients 2 cups all-purpose flour 2 cups semolina flour 1 pinch salt 6 large eggs 2 tablespoons olive oil Directions … Continue reading Fresh Semolina and Egg Pasta
Ingredients 2 cups all-purpose flour 2 cups semolina flour 1 pinch salt 6 large eggs 2 tablespoons olive oil Directions … Continue reading Fresh Semolina and Egg Pasta
Ingredients 1 1/2 pounds ground beef 1 (30 ounce) jar marinara sauce 3/4 cup water 1 teaspoon salt 12 lasagna … Continue reading Grammy’s Overnight Lasagna
Ingredients 1 butternut squash, halved and seeded 1 tablespoon olive oil, divided, or as needed 1 (8 ounce) package sliced … Continue reading Butternut Squash Lasagna
Ingredients 1 beef tongue 1/2 onion 2 cloves garlic, or more to taste 1 bay leaf Salt and ground black … Continue reading Slow Cooker Lengua (Beef Tongue)
Ingredients 2 fluid ounces pisco 3/4 fluid ounce lime juice 3/4 fluid ounce simple syrup 1 egg white 1 cup … Continue reading Pisco Sour Cocktail
Ingredients 8 ounces fresh bean sprouts, rinsed and drained 1 cup cooked small shrimp 8 eggs, beaten 1 (4.5 ounce) … Continue reading Shrimp Egg Foo Yung
Ingredients 1 pound ground beef 1/2 cup bread crumbs 1 large egg 2 tablespoons grated onion 1/8 teaspoon ground black … Continue reading Grandma’s Swedish Meatballs